Ginger (Zingiber officinale) is a flowering plant that is used as a spice and folk medicine.

The rhizome, or underground stem, of the ginger plant is the source of ginger.

Ginger is a perennial that is native to tropical rainforests in India and Southern Asia.

It is cultivated in many places, including the U.S., India, China, and the West Indies.

Ginger has been used as a flavoring agent and spice since ancient times. It is a key ingredient in Asian cuisine and is also used in food, cosmetics, and medicines.